Gluten Free Sandwich Bread.
The flavor combination might sound a little weird, but it came out really yummy and was so fast to make, I wanted to share it with you.
7 oz firm tofu, drained
3 tbsp Wasabi Ginger 'Mayonnaise'
2 tsp curry powder
-Mash everything together with a fork and enjoy. This makes enough for two sandwiches (or 4 open faced sandwiches)
I topped the sandwich with spinach, red cabbage, jalapeno and green olives, tomato and lots of pepper.